Peachy Nirvana

  • 1.5 oz Tequila
  • 0.5 oz Mezcal
  • 0.5 oz Chile Ancho Liqueur
  • 0.75 oz Fresh Lime Juice
  • 0.75 oz Smoked Maple Syrup

Half of a very ripe peach, muddled with a pinch of Smoked Serrano Salt

 

Rim: Smoked Serrano Salt

 

In a cocktail shaker muddle half of a very ripe peach with a pinch of Smoked Serrano Salt . Add ice and the rest of the ingredients. Shake vigorously to chill and dilute. Double-strain and serve over Jalapeño Citrus MIXICLES.

 

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