Peachy Nirvana
- 1.5 oz Tequila
- 0.5 oz Mezcal
- 0.5 oz Chile Ancho Liqueur
- 0.75 oz Fresh Lime Juice
- 0.75 oz Smoked Maple Syrup
Half of a very ripe peach, muddled with a pinch of Smoked Serrano Salt
Rim: Smoked Serrano Salt
In a cocktail shaker muddle half of a very ripe peach with a pinch of Smoked Serrano Salt . Add ice and the rest of the ingredients. Shake vigorously to chill and dilute. Double-strain and serve over Jalapeño Citrus MIXICLES.
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