Squirrels and chocolates…
Avoid the nutty ones…
And the ones somebody else tried and put back.
- 2 oz. J. W. Kelly Old Milford Straight Bourbon
- 1 oz. Frangelico Liqueur
- 0.5 oz. Fresh lemon Juice
- 0.25 oz. Smoked Pecan Wood Maple Syrup
- Salted Cacao Bitters Workhorse Rye
Put the first four ingredients into a cocktail shaker with ice. Have fun shaking!
Strain into your favorite cocktail glass. Finish off with three drops of salted cacao butters.
Enjoy the one you love!